Domashny Ochag presents a new volume from its Cooking is Easy! series: Kebab & Grill.
Spring is here and just ahead is the dacha season, picnics in nature and evenings outdoors in the fresh air with fragrant kebab and grilled dishes. Many tasty foods can be prepared over an open flame! For example, appetizers such as cheese-flavored crunchy bread grilled on skewers, roasted peppers or fresh potatoes, zucchini or mushrooms, eggplant or asparagus, and for dessert, grilled bananas in caramel or grilled sweet toast with fruit. Those and other recipes can be found in the latest Domashny Ochag cookbook.